Folks from Northern Manila can now begin a tasteful adventure with Peri-Peri’s Charcoal Chicken & Sauce Bar as the home of the charcoal-grilled chicken just opened its 45th store in MCU Caloocan.
The sqm branch, which stands along EDSA near Manila Central University in Caloocan City, is seen with the distinct festive Peri-Peri theme inviting customers for a fun dining experience. The smiling Peri-Peri chicken mascot beckons everyone to take a bite of the best charcoal grilled recipe for all to taste.
The interiors also provide a certain vibe that’s uniquely Peri-Peri– walls and interiors give the festive Portuguese ambiance with colorful designs and murals. To enhance the fiesta experience, eye-catching murals and graffiti are painted on the walls by partner local artists, which is Peri-Peri’s way of showcasing their exceptional skills and talents. The floors are also accentuated with colorful tiles of different patterns as an added touch. Lastly, tables and chairs are specially designed with a multi-colored Peri-Peri motif, all to create a memorable gathering for your family or friends. Don’t miss the bottles of Peri-Peri sauces to give your eyes something to play with and for your tastebuds to expect. Check them out while you wait for your freshly cooked Peri-Peri chicken feast.
As an added feature specifically for this branch, Peri-Peri offers a Park & Order spot where you can drop by to park, order, and wait for it in your parking space. This is a more convenient way to enjoy your meals in the comfort of your own car. An exclusive pick up window is also set up for carry out and delivery riders.
Peri-Peri also delivers when you call 7374-7374 (PERI-PERI) within Metro Manila or 0917-7747374 for Provincial locations. Customers are also encouraged to order via Facebook messenger at m.me/pericharcoalchicken or through the website www.periperichicken.ph. For exclusive offers and promos, join the Viber community https://tinyurl.com/PeriPeriViberCommunity. #OnTimeOrOnUs